Nutrition Questions
Explore questions in the Nutrition category that you can ask Spark.E!
A 1 cup serving of cottage cheese weighs 210 g, has 201 kcal, and contains 23 g protein, 9 g of fat, and 7 g of carbohydrate. What percentage of the total number of kcal come from the protein, the fat, and the carbohydrate in this 1 cup serving of cottage cheese?
The process in plants by which light energy is used to turn carbon dioxide and water into glucose and oxygen is called...
Which 3 elements make up 10% or more of the total weight of the human body?
Which of the following are known effects of dietary fiber on your health?
How many calories per gram of carbohydrate?
How many calories in a gram of protein?
Water makes up how much of the body?
improves brain function, shock absorber, lubricant in body, flush out toxins, carries nutrients to cells, hydration
What do most carbohydrates convert too after you consume them?
Other people may snack continuously while absorbed in another activity what is this called?
How many calories does each gram of fat provide?
How many calories does each gram of proteins and carbohydrates provide?
what is proteins end product of digestion?
Small soluble molecules of food pass across the wall of (_) into (_)
When someone's windpipe is blocked by food what should u do?
what is undigested food mainly made of?
where does the majority of absorbion take place?
does food pass through all parts in digestive system?
what's another name for large intestine?
once food is digested where does it move along?